Fresh Steaks, Veal, Lamp and Ribs

All dinner entrees are served with a choice of soup or fresh garden salad, hot rolls and butter, choice of potato or rice and fresh vegetable.

NEW YORK STRIP STEAK

14 oz USDA choice strip with peppercorn sauce and sauteed mushrooms

Price: 
$21.00
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PRIME RIB OF BEEF

Your choice of 12 oz or 16 oz USDA choice

 

Price: 
$18.00
Price: 
$20.00
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WIENERSCHNITZEL

Fresh veal served with a lemon brown sauce, garnished with lemon, capers and anchovies

Price: 
$18.00
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SURF AND TURF

7 oz filet mignon with 8 oz lobster tail

Price: 
$44.00
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PETITE FILET MIGNON

7 oz USDA choice tenderloin wrapped in bacon - served with sauteed mushrooms

Price: 
$22.00
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JAMAICAN STYLE BABY BACK RIBS

Seasoned full rack of pork ribs cooked to perfection and served with Jamaican jerk sauce

Price: 
$16.00
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CHARBROILED FILET MIGNON

9 oz USDA choice tenderloin wrapped in bacon - served with sauteed mushrooms

Price: 
$24.00
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VEAL OSCAR

Fresh tender veal sauteed to a golden brown, topped with white asparagus, fresh snow crab meat, complimented with hollandaise sauce

Price: 
$19.00
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FRENCH LAMB RACK

Seasoned rack of lamb cooked to perfection and served with lamb sauce and mint jelly

Price: 
$22.00
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All dinner entrees are served with a choice of soup or fresh garden salad, hot rolls and butter, choice of potato or rice and fresh vegetable.